Dinner Menu
Dinner Menu Winter 2026 Chef Joshua Bowman
Appetizers
Crispy Calamari
$21.00
Flash Fried with Banana Peppers
Escargot
$18.00
Six French Snails, Roasted Garlic Parsley Butter, Brioche Toast
Tuna Package
$21.00
Panko Crusted Ahi Tuna Served Rare, Bing Cherries, Spicy Mayo || GF Upon Request
Nana’s Spinach Bread
$18.00
Fresh Baked Bread Stuffed with Spinach & Parmesan- Served with Olive Oil & Artichoke Dip
Mama’s Meatballs
$16.00
Three Meatballs, Marinara, Black Pepper Mascarpone, Romano, Balsamic Reduction, Grilled Focaccia

Beef Carpaccio
$24.00
Rare Beef Tenderloin, Wild Mushroom, Arugula, Truffle Vinaigrette, French Bread, Romano Cheese, Horseradish Aioli || GF Upon Request
Charcuterie Board
$24.00
Italian Meats, Pickled Vegetables, Cheddar Cheese Curds, Fresh Mozzarella, Baguette, Fig Jam || GF Upon Request
Soup

French Onion Soup
Cup $7.00 | Bowl $9.00
Soup of The Day
Cup $6.00 | Bowl $7.00
Salads
Bistro
$5.00
Field Greens, Tomatoes, Cucumbers, Croutons, Spun Carrot, Choice of Dressing
Caesar
Small $10.00 | Large $15.00 || Romaine Hearts, Croutons, Creamy Caesar, Parmesan Crisp | Add Anchovies +$3.00
Wedge (GF)
Small $11.00 | Large $16.00 || Iceberg, Roma Tomato, Crispy Bacon, Buttermilk Ranch, Gorgonzola, Scallion
Goat Cheese (GF)
Small $12.00 | Large $17.00 || Belgium Endive, Field Greens, Fresh Pear, Dried Cranberry, Candied Walnuts, Crumbled Goat Cheese, Maple - Fig Vinaigrette
Pizza
Gluten-Free Crust +$2.00
Sicilian
$20.00
Thick Cut Pepperoni, Marinara Sauce, Fresh Mozzarella - Vegetarian Upon Request
White
$20.00
Black Pepper Mascarpone, Red Onion, Roma Tomato, Baby Spinach, Mozzarella, Balsamic
Truffle
$21.00
Garlic & Truffle Alfredo Sauce, Italian Broccoli, Panchetta, Shiitake, Portobello, Provolone, Fried Egg, Truffle Salt
Burgers & Sandwiches
Steak Sandwich
$25.00
5 oz Flat Iron Steak, Caramelized Onions, Wild Mushrooms, Provolone Cheese, Arugula, Baguette, Side of Garlic Aioli
Bourbon Bistro
$22.00
1/2 Pound Cajun Dusted Steak Burger, Bourbon Caramelized Onions, Blue Cheese, Brioche, Served with Fries
Mickey Mantle
$22.00
1/2 Pound Steak Burger, Lettuce, Tomato, American, Brioche Roll, Served with Fries || Vegan Plant Based Burger Upon Request

Bacon Brie
$22.00
1/2 Pound Steak Burger, Smoked Bacon, Sweet Pepper Jam, French Brie || Served with Fries
Steak
Served with a bistro salad

Bistro Steak & Fries (GF)
$42.00
10 oz Flat Iron Steak, Grilled Asparagus, Side of Bearnaise Sauce, Choice of Sweet Potato, Shoestring or Parmesan Fries
Filet Mignon (GF)
$54.00
Grilled 8 oz Beef Tenderloin, Yukon Mashed Potato, Burgundy Wine Sauce, Broccoli, Black Truffle Butter, Crispy Spun Potato
Blackened Beef Tips
$40.00
Marinated Beef Tenderloin, Yukon Mashed Potato, Caramelized Onion, Blue Cheese, Red Wine Sauce || Gluten Free Upon Request
Chicken & Veal
Served with a bistro salad

Chicken Cutlet
$32.00
Crispy Panko Breaded Chicken Breast, Prosciutto and Feta Crushed Potatoes, Lemon - Herb Aioli, Wilted Arugula, Shaved Romano Cheese
Veal Parmesan
$35.00
Crispy Panko Breaded Veal Cutlets, Fresh Mozzarella, House Marinara, Fresh Spaghetti, Parmesan
Liver & Onions (GF)
$32.00
Tender Calves Liver, Yukon Whipped Potatoes, French Green Beans, Caramelized Onions, Bacon, Dried Cherry & Port Wine Pan Sauce
Seafood
Served with a bistro salad
Grilled Salmon (GF)
$42.00
Dry Rubbed 8 oz Norwegian Salmon, House Potato Gnocchi, Wild Mushrooms, Italian Broccoli, Root Vegetables, White Wine & Truffle Cream
Seafood Risotto (GF)
$42.00
Citrus Dusted Tiger Shrimp, "Carbonara" Style Creamy Italian Rice, Sweet Peas, Pancetta, Lemon Zest, Wild Mushrooms, Parmigiano Reggiano Cheese
Fillet of Sole (GF)
$32.00
Pan Seared Tender White Fish, Wild Rice Pilaf, French Green Beans, Toasted Almonds, Lemon - Thyme Brown Butter Pan Sauce
Pasta
Mac N’ Cheese
Half $10.00 | Full $22.00 || GF Upon Request
Lobster Pasta
$42.00
Lobster, Asparagus, Mushrooms, Brandy Laced Cream Sauce, Fresh Fettuccine, Romano Cheese || GF Upon Request
Zambistro Ragu
$26.00
House Made Pork Tomato Sauce, Italian Sausage, Red Pepper Flakes, Oversized Fresh Pasta, Parmigiano Reggiano || Add Mama's Meatballs +$6.00
Gouda & Truffle Mac
Half $12.00 | Full $24.00 || GF Upon Request
Wild Mushroom Ravioli
$30.00
Mushroom & Mascarpone Stuffed Pasta, Italian Broccoli, Shiitake Mushroom, Roasted Root Vegetables, Parmesan Truffle Cream Sauce || Vegan & Gluten Free Gnocchi Upon Request
Ten Layer Lasagna
$34.00
Fresh Pasta, Bolognese Meat Sauce, Black Pepper Alfredo, Mozzarella, Marinara, Parmesan